Chicken and beef tossed salad
Nour Antoun
A hearty salad of grilled chicken, beef strips and crisp vegetables with a pomegranate molasses dressing.
Leftover grilled meats turn into something new with this filling, colourful salad.
Toss crisp lettuce, cucumber, cherry tomatoes and sweet peppers with strips of grilled chicken and beef. Whisk together olive oil, pomegranate molasses, lemon juice, a little mustard, salt and pepper for a punchy dressing.
Add boiled eggs, toasted bread or a handful of white cheese if you want it even heartier. It makes a perfect packed lunch too.